The BPNS Dinner on 24th of September 2021 will be held after the conference at Brunswick House restaurant in Vauxhall. This is a short 10-15 minute walk from the meeting venue (Oval Cricket Ground) and a few minutes walk from Vauxhall station.
Dinner starts at 1830. We will have the bar area for drinks from 1800.
Dinner will be £55, including starters, sides and desserts. Drinks will be extra.
The restaurant has a fixed menu with a chicken main. A vegetarian menu can be provided on request. If you require this please ensure you complete the special requirements section below.
Menu
Shared snacks (all served)
- Sourdough, butter
- Olives, Fennel & Orange
- Spiced Almonds, Peanuts and Cashews
- Chicory, Whipped Cod's Roe
- Coppa, Jesus Sausage, Cornichons
Shared starter (all served)
- La Latteria Burrata, Sour Cherries, Marcona Almonds
- Datterini Tomato, Leafy Celery, Sunflower Miso, Summer Herbs
- Jersey Royals, Pickled Girolles, Cured Egg Yok and Brown Shrimp
- Raw Dexter Beef, Smoked Bone Marrow and Crispy Shallot
Shared Main
- Roast Chicken, Wild Mushrooms & Sherry Sauce
- vegetarian option available
Shared Dessert
- Cru Virunga Chocolate Pot
Further information on the Restaurant website (www.brunswickhouse.london)
Please contact nervemuscle@stgeorges.nhs.uk with "BPNS dinner" in the subject line if there are specific queries.